Christine Barone

CEO, True Food Kitchen

Phoenix, AZ


In her role as CEO, Barone has grown True Food to 33 restaurants across 14 states.  Previously, she ran the food business at Starbucks as SVP of food, licensed stores and evenings. At Starbucks, she led the roll-out and launch of La Boulange bakery offerings. Earlier, she spent ten years leading multiple teams as a management consultant with Bain & Company.

  • 2020 Second Quarter

Added to: Yelp Inc. - San Francisco, CA

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